Beresford's Updates
We’ve all heard of the meat sweats — that post-BBQ haze where you start to question your life choices and your body temperature at the same time. But is it real, or just what happens when you go too hard on the brisket? Turns out, there’s actual science behind why eating meat can make you feel warm — but maybe not for the reason you think.
It’s been a season of change and growth at Beresford’s. After spending the past nine months in a role outside the shop, I’m back! — and excited to share what’s next for our butcher shop and deli. With Emily continuing to develop as our General Manager, Heather leading a deli transformation, and Shannon welcoming you at the front, our team is stronger than ever. You’ll see new specialty offerings, including Beresford’s-branded cheeses and meats, alongside the Boar’s Head products you already love. We’re focused on quality, community, and building momentum as we head into 2026.
