February Newsletter: Beyond the Resolution

Feb 01, 2025Erin Moeller
February Newsletter: Beyond the Resolution

The new year often brings a wave of fresh starts and ambitious resolutions. Gyms are packed, kale smoothies are trending, and everyone's suddenly an expert on quinoa. But what happens when the initial motivation fades? How do we move past the "new year, new me" mentality and embrace healthy eating as a sustainable lifestyle?

Chicken wings seasoned and ready to cook

Here at Beresford's, we believe it starts with a shift in perspective. It's not about deprivation or strict diets; it's about nourishing your body with quality food and building a healthy relationship with what you eat.

Chicken wings and ingredients on a table, ready for preparation

Forget the Fads, Focus on the Fundamentals:

  • Quality over Quantity: Choose whole, unprocessed foods whenever possible. That means lean proteins, colorful fruits and vegetables, and healthy fats.

  • Know Your Source: Get to know where your food comes from and the people who produce it.

    It makes a difference when you know the people behind your food. You appreciate it more, and you can trust that it's been raised with care.

  • Make it a Habit: Healthy eating isn't about perfection; it's about consistency. Start with small changes, like adding an extra serving of vegetables to your dinner or swapping sugary drinks for water. Gradually build these habits into your daily routine.

  • Enjoy the Process: Cooking and eating should be enjoyable! Experiment with new recipes, explore different flavors, and find what works for you.

jumbo chicken wings served with celery

Building a Community of Healthy Eaters:

We're not just here to sell you meat; we're here to support you on your journey to a healthier lifestyle. We offer a wide selection of lean proteins, including grass-fed bison, fGerber chicken, and sustainably sourced seafood. Our knowledgeable staff is always happy to answer your questions, offer cooking tips, and help you make informed choices.

Chicken wings served on a wooden table with other food

So, let's ditch the restrictive diets and embrace a sustainable approach to healthy eating. Let's focus on nourishing our bodies, supporting farmers, and enjoying the journey.

Sincerely,

Erin Moeller

Owner, Beresford's Craft Meat and Deli

P.S. We'd love to hear from you! What are your favorite healthy eating tips? Stop by the shop and share your ideas with us.

jumbo chicken wings served in a Scarlet Fiesta Bowl

 

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